AUSTRALIA’S FINEST OYSTERS.

Exceptional SYDNEY ROCK oysters, grown with care in Merimbula Lake and chosen by Australia’s best chefs.

Wheeler’s Oyster Farm is a family-run operation with deep roots in Merimbula Lake, farming oyster leases that date back over 100 years. Combining generations of local knowledge with careful, hands-on farming, Wheeler’s produces oysters of exceptional quality — shaped by place, tide and time.

TASTE THE DIFFERENCE.

Renowned for their exceptional quality and clean, oceanic flavour, our Merimbula-grown Sydney Rock Oysters continue to be a favourite among top chefs and diners alike. Our award-winning oysters are available to taste in three different ways - at our partner restaurants, our wholesale seafood partners Get Fish at the Sydney Fish Market and Clamms Seafood in Melbourne or direct orders delivered to your door for NSW and Victorian customers. Please use the relevant sections on our website to guide you through the wholesale or direct purchase process.

The majority of our oysters are distributed through trusted premium seafood partners Get Fish at the Sydney Fish Market and Clamms Seafood in Melbourne, ensuring our product reaches kitchens that value freshness, provenance, and consistency.
We're proud to supply some of Australia’s finest restaurants, including Saint Peter in Paddington, and a growing list of standout venues across Sydney, Melbourne, Canberra, and our local region. Dine-in at one of our partner restaurants and ask for Wheeler’s Oysters.
Enjoy the taste of fresh, premium oysters from Wheeler's delivered straight to your door! We’re pleased to offer direct orders to customers in Victoria and New South Wales.
Please note that shipping fees apply, and minimum order quantities are required.

pARTNER WITH US

We work with chefs, restaurants, brands and partners who value quality, provenance and long-term relationships. Tell us a little about you and how you’d like to collaborate.